of course, you realize that you're really celebrating my birthday. Right?
Yep, like it or not, at 13 minutes to midnight I will be a really, really old 68 - which is definitely better than the alternative.
My reward? I get to work today. My loyal following at the grocery store where I work will get to eat buckets of hot wings lovingly prepared by moi.
However, come January 1st I will be having a feast fit for a queen.
Afternoon nibbles:
Homemade clam dip with Granny Goose dip chips, celery, green onions, radishes, and cherry peppers.
Moving on to salad:
Followed by King Crab legs dipped in garlic and lemon infused ghee:
With a side of bacon wrapped filet:
Some of these:
And lest any ghee, salad dressing, or steak drippings try to escape, we will have this to mop them up with:
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